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Rotisserie Chicken And Stuffing Casserole

Ingredients

• cooking spray
• 1 ½ cups water
• ¼ cup butter
• 1 (6 ounce) package quick-cooking stuffing mix (such as Stove Top®), or more to taste
• 1 tablespoon butter
• 1 onion, diced
• 3 stalks celery, diced, or more to taste
• 1 (10.75 ounce) can cream of chicken soup
• 1 (8 ounce) container sour cream
• ½ (10.5 ounce) can cream of mushroom soup
• 1 whole cooked rotisserie chicken - skinned, boned, and meat shredded
• salt and ground black pepper to taste

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