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Creamy Lemon Garlic Chicken

Ingredients

• 6 chicken thigh cutlets (skin on and bone in)* See Notes
• 2 tablespoons butter (or olive oil)
• 1 onion , finely chopped
• 4 large cloves garlic , minced
• 6 cloves garlic , crushed with the back of a knife (not minced)
• 2 teaspoons sweet paprika
• 1 teaspoon lemon pepper (or cracked pepper - optional)
• 3/4 cup chicken stock (or broth)
• 1/2 cup cream (thickened/heavy cream or coconut cream may be used)
• 1/4 cup lemon juice
• salt to season
• 4 fresh sprigs of thyme (or 1 teaspoon dried thyme is fine)
• Lemon wedges to serve

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