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Classic Parker House Rolls

Ingredients

  • 1 cup 2% milk, just above body temperature (105 F)
  • ¼ cup water, just above body temperature (105 F)
  • 2 ¼ tsp (1 pkg) instant dry yeast
  • 1 large egg, at room temperature
  • 2 Tbsp sugar
  • 2 Tbsp unsalted butter, melted, plus extra for brushing
  • 3 ¼ cup all-purpose flour
  • 1 tsp salt

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