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Shared By Steve Hamilton

Mac & Cheese: Pulled Pork Mac And Cheese

Ingredients

  • 1 lb uncooked elbow macaroni
  • 4 tablespoons butter
  • ¼ cup all purpose flour
  • 3 cup half n half
  • 2 teaspoon ground mustard
  • 1 teaspoon cayenne powder
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 2 cups pepper jack cheese. Shredded
  • 2 cups white cheddar, shredded
  • 4 cups pulled pork
  • Bbq sauce

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