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Recipe By: thevietvegan.com
Shared By Twosaabsue

Lemongrass Tofu - The Viet Vegan

Ingredients

  • 1 tbsp olive oil
  • 1 medium sized onion, diced OR 1 bunch of green onion, diced.
  • 3 cloves garlic, minced
  • 2 stalks lemongrass, cleaned and chopped (discard the dryer outer layers, because they will have flavour but will be hard to eat. You can save those for making a flavourful broth.)
  • 1/2 tsp dried red chilli flakes
  • 1 lb fresh or frozen fried tofu, cut into strips
  • 2-3 Tbs. soy sauce, to taste

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