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Shared By Spencer and Jackson Mom

Baked Crispy Honey Lime Shrimp | Creme De La Crumb

Ingredients

  • Ingredients
  • 1 1/2 pounds shrimp, peeled and de-veined
  • 2 eggs
  • 1/3 cup soy sauce
  • 2 tablespoons rice vinegar
  • 1/2 cup panko breadcrumbs
  • Sauce
  • 2 tablespoons butter
  • 1/3 cup honey
  • 1/3 cup soy sauce
  • 2 teaspoons minced garlic
  • juice of 1 lime (about 1 tablespoon)
  • 1 teaspoon sriracha sauce
  • 2 tablespoons cold water
  • 1 tablespoon corn starch
  • lime zest and cilantro, for topping

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