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Shared By Grace Warren Atwood

Sichuan Peppercorn–Black Bean Marinated Green Beans

Ingredients

  • Ingredients
  • 4 garlic cloves, crushed
  • ¼ cup mirin (sweet Japanese rice wine)
  • ¼ cup vegetable oil
  • 2 tablespoons black bean garlic sauce
  • 2 tablespoons unseasoned rice vinegar
  • 2 teaspoons crushed red pepper flakes
  • 2 teaspoons crushed or coarsely chopped Sichuan peppercorns
  • 1 tablespoon soy sauce
  • 1 pound Chinese long beans or green beans, trimmed
  • Kosher salt

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