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10 Servings
Recipe By: Kristy Norrell Kristy Norrell 12 Tomatoes 12 Tomatoes Decatur Macpherson Decatur Macpherson Kristy Norrell Kristy Norrell 12 Tomatoes 12 Tomatoes Decatur Macpherson 12 Tomatoes Kristy Norrell 12 Tomatoes 12 Tomatoes Kristy Norrell Decatur Macpherson 12 Tomatoes

Mudslide Cake

Ingredients

  • INGREDIENTS
  • For the cake:
  • 3 cups all-purpose flour
  • 3 cups granulated sugar
  • 1 1/2 cups unsweetened cocoa powder
  • 1 1/2 cups buttermilk
  • 1 cup coffee liqueur
  • 4 large eggs
  • 1/2 cup vegetable oil
  • 1/2 cup Irish cream liqueur
  • 1 tablespoon baking soda
  • 1 1/2 teaspoons baking powder
  • 1 1/2 teaspoons salt
  • 1 1/2 teaspoons vanilla extract
  • For the frosting:
  • 7-8 cups powdered sugar
  • 2 cups (4 sticks) unsalted butter, softened
  • 1 1/2 cups unsweetened cocoa powder
  • 1/4 cup of Kahlua

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