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Pressure Cooker Garlicky Cuban Pork Recipe

Ingredients

  • 8 garlic cloves
  • Juice of 1 grapefruit (about 2/3 cup)
  • Finely grated zest and juice of 1 lime
  • 3 tablespoons extra-virgin olive oil
  • 2 tablespoons light brown sugar
  • 1 tablespoon fresh oregano leaves
  • 2 teaspoons ground cumin
  • 1 ½ tablespoons kosher salt, plus more to taste
  • 1 4- to 5-pound boneless pork shoulder, cut into 4 pieces
  • 1 bay leaf
  • Chopped fresh cilantro leaves, for serving
  • Lime wedges, for serving
  • Hot Sauce, for serving
  • Tortillas, for serving (optional)
  • Fresh tomato salsa, for serving (optional)

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