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Recipe By: Taste of Home
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Shared By DanTheITGuy

Barbecued Pork Chop Dinner

Ingredients

  • 8 Bone-In Pork Chops (1/2-inch Thick)
  • 6 Medium Carrots (Cut into 1-inch Pieces)
  • 6 Small Red Potatoes (Quartered)
  • 28 Ounce Bottle Barbecue Sauce
  • 1 Cup Ketchup
  • 1 Cup Cola
  • 2 Tablespoons Worcestershire Sauce
  • 1 Teaspoon Salt
  • 1/4 Teaspoon Pepper

Directions

Place potatoes and carrots into crock pot.
Top with pork chops.
Sprinkle with salt and pepper.
In a small bowl, combine barbecue sauce, ketchup, cola, and Worcestershire sauce, and pour over pork chops.
Cover and cook on low for 8-9 hours or until pork chops and vegetables are tender.

Save Recipe

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