Explore Recipes Popular Recipes Recent Recipes Add Recipe From URL Add Custom Recipe Meal Planner Shopping List Login Create Account About Us Contact Terms of Use Privacy Get the iOS App
Free Ground Shipping
Shared By Lowther Tribe

Rosemary & Garlic Roast Lamb

Ingredients

  • 1.8kg leg or shoulder of lamb
  • 2 garlic cloves, thinly sliced
  • 16 (about 2cm each) sprigs fresh rosemary
  • Olive oil, to brush
  • Salt flakes and freshly ground black pepper, to season
  • 6 (about 180g each) sebago (brushed) potatoes, peeled, washed, dried, quartered
  • 2 1/2 tablespoons olive oil
  • 1kg butternut pumpkin, unpeeled, cut into 4-5cm pieces, deseeded
  • 1 tablespoon plain flour
  • 375ml (1 1/2 cups) Massel beef stock
  • 500g green beans, steamed, to serve

Click to View Directions

Save Recipe

You Might Also Enjoy These Recipes:

1
PRO
Fresh Ham With Rosemary, Garlic, And Lemon
Grace Warren Atwood
 
1
PRO
Sirloin Tip Roast With Blue Cheese Sauce
Grace Warren Atwood
 
1
PRO
Tuscan Roast Pork With Yellow Potatoes, Fennel, And Parsnips
Grace Warren Atwood
 
1
PRO
Herb-And-Salt-Crusted Standing Rib Roast With Morel Sauce
Grace Warren Atwood
 
Get RecipeCloud App for iPhone or iPad

Discover. Cook. Share.

Get RecipeCloud For iPhone or iPad Today

Download from The App Store

Please Sign In First

Sign In Create Account
×

Please Sign In First

Sign In Create Account
×

Create Book

×

Please Sign In First

Sign In Create Account
×