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Peach Cheesecake

Ingredients

  • CIASTO:
  • 2,5 szklanki mąki pszennej
  • 200g masła
  • 5 żółtek
  • 3 łyżki cukru pudru
  • 2 łyżeczki proszku do pieczenia
  • MASA SEROWA:
  • 1kg mielonego sera białego
  • 1 puszka brzoskwiń
  • 1 szklanka cukru
  • 1 budyń waniliowy
  • 1 łyżka mali ziemniaczanej
  • 1-2 łyżeczki ekstraktu waniliowa
  • 200ml śmietanki 30%
  • 1/2 szklanki oleju
  • 16g cukier waniliowy
  • 4 jajka
  • cukier puder do opruszenia ciasta

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