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8 Servings
Recipe By: About LindsayA little thing about me: I ♡ FOOD. I also love food photography. I wrote an ebook that can help you learn your camera and I also teach food photography workshops in our Minneapolis studio. Did you make a recipe? Tag @pinchofyum on Instagram. I WANNA SEE! facebook instagram pinterest twitter
Shared By Rachel Giampietro

Peach Cobbler - Pinch Of Yum

Ingredients

  • Peach Filling
  • 4 large fresh peaches, sliced
  • 1/4 cup sugar
  • Cobbler Topping
  • 1/2 cup Land O Lakes® Butter, melted
  • 3/4 cup sugar
  • 1 teaspoon vanilla
  • 1 cup flour
  • 1 teaspoon baking powder
  • a pinch of salt
  • 1/4 cup turbinado sugar (optional, but really nice)
  • whipped cream or vanilla ice cream for serving

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