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Shared By Simon (Remy) P

Beef and broccoli fajitas

Ingredients

  • 200g Tenderstem broccoli 200g, cut into bite-sized pieces
  • 225g Sirloin steak (fat trimmed)
  • 2 tsp Vegetable oil
  • 1tbsp Fajita seasoning 1 tbsp
  • 2 roasted red peppers from a jar, drained and cut into strips
  • coriander a large handful, chopped
  • 1 avocado
  • 1 lime wedged
  • 4 corn or wheat tortillas warmed
  • hot sauce to serve (optional)

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