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Homemade Vegetarian Pizza With Chickpea & Spelt Crust
Ingredients
- Chickpea & Spelt Dough:
- + 1/3 cup (85gr) warm water
- + 1 tbsp olive oil
- + 1/4 tsp sea salt
- + 1 garlic clove, thinly sliced
- + 2/3 cup (75gr) chickpea flour
- + 2/3 cup (75gr) splet flour + more for dusting
- + 1/2 tsp active dry yeast
- Pizza:
- + 6 tbsp homemade tomato sauce
- + 1/2 small red bell pepper, cut into cubes
- + 1/2 small red onion, cut into slices
- + 2-3 mushrooms, thinly sliced
- + 10 cherry tomatoes, cut in quarters
- + 4 oz (115gr) mozzarella cheese, shredded
- + a handful basil leaves, roughly chopped
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