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4 Servings
Recipe By: By The Good Housekeeping Test Kitchen
Shared By Linda A Christiansen

20-Minute Cauliflower Soup

Ingredients

  • 20-Minute Cauliflower Soup
  • 1 tbsp. unsalted butter
  • 1 tbsp. extra virgin olive oil
  • 1 medium onion, chopped
  • 1 leek (white and light green parts), chopped
  • 2 cloves garlic, finely chopped
  • 1 small head cauliflower (about 2 pounds), cored and sliced
  • 4 c. lower-sodium chicken broth
  • 1/2 c. heavy cream
  • Cracked pepper, for serving
  • Chive Oil
  • 1 bunch chives
  • 1/2 c. canola or grapeseed oil
  • This ingredient shopping module is created and maintained by a third party, and imported onto this page. You may be able to find more information about this and similar content on their web site.

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