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https://www.poshpescatarian.com/date-night-sea-scallops-with-spicy-apricot-glaze/

Recipe By: www.poshpescatarian.com

Shared By Katria Williams

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Sea Scallops with Spicy Apricot Glaze

Ingredients

10 large dry sea scallops
1 tablespoon apricot jam
2 cups baby spinach, stems removed
1 medium lemon, cut in two
2 teaspoons red pepper flakes
1 medium shallot, minced
2 tablespoons of ghee (clarified butter)
Sea salt and white pepper to taste

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