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Shared By Steve Hamilton

Shrimp: Bang Bang Style

Ingredients

  • ½ cup mayonnaise
  • ¼ cup Thai sweet chili sauce
  • ½ teaspoon Sriracha, or more to taste
  • 1 tablespoon honey
  • 1 pound shrimp, peeled, deveined, tail removed
  • ½ cup buttermilk
  • 1 cup cornstarch
  • canola oil, for frying

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