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Recipe By: Chef Chris
Shared By Chef Roberto

Saffron Aoili

Ingredients

  • Mayo - 5 lbs or 10 cups
  • Lemon juice - 1 cup
  • Water - 2 cups
  • Salt - 2 tbsp
  • Saffron - 3 pinch

Directions

Whisk all ingredients together

Label, date, and store properly

Save Recipe

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