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Shared By MeanDaddy

Beef 🥩 Asian Style Beef Cheeks -

Ingredients

  • 3 tbsp olive oil
  • 6 cloves garlic, finely chopped
  • Spring onions, sliced
  • Thumb-sized piece fresh ginger
  • 1 red chilli, deseeded & thinly sliced (leave seeds in for extra heat)
  • 1 tsp Chinese five-spice powder
  • 2 star anise
  • 2 tsp Murray River Pink Salt Flakes
  • 1½ kilo Cape Grim Beef Cheeks (4 large ones)
  • 2 tsp brown sugar
  • 3 tsp Chinese cooking wine
  • 2 tsp dark soy
  • 1L beef stock
  • 2 packs Tilda Coconut, Chilli & Lemongrass Basmati Rice
  • To Serve:
  • Sesame seeds
  • Coriander (optional)
  • Spring onions, cut diagonally
  • 2 steamed buk choy, quartered lengthways

Read Directions

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