This Is How You Make Perfect Steak In The Oven

1 (1-pound) ribeye steak, 1 to 1 1/2 inches thick, (or T-bone, filet mignon, or strip steak)
2 tablespoons canola or vegetable oil
1 tablespoon kosher salt
Freshly ground black pepper

Save Recipe

You Might Also Enjoy These Recipes:

You Won't Want To Share This Tuscan Butter Gnocchi

Jporto

PRO

How To Make A Creamy Homemade Ranch Dressing

Kit Baker

PRO

Make This Easy Fried Wontons Recipe

Ed Nordstrom

PRO

Chicken, Spinach & Artichoke Lasagna Is The Best

Shauna

Get RecipeCloud For iPhone or iPad Today