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4 Pieces
Recipe By: Marianne Wren Photo by Beata Lubas
Shared By Grace Warren Atwood

Smoky Tomato-Baked Chicken With Baby Potatoes

Ingredients

  • 2 tbsp whole-wheat flour
  • 2 tsp smoked paprika
  • 1 tsp dried oregano
  • 1/2 tsp each sea salt and ground black pepper, divided
  • 8 bone-in, skinless chicken thighs, trimmed
  • 2 tbsp olive oil, divided
  • 1 1/2 lb baby potatoes, scrubbed and quartered
  • 3 cloves garlic, minced
  • 2 1/2 cups unsalted tomato sauce
  • 3/4 tsp red pepper flakes
  • 1 to 2 large red and/or yellow bell peppers, cut into 1/2-inch chunks

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