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Recipe By: Chef Chris
Shared By Chef Roberto

BBQ Dry Rub

Ingredients

  • Bbq spice -2 btls
  • Thyme - 1 chef spoon
  • Salt - 1 box (3lb)
  • Black Pepper - 1 chef spoon
  • Red Pepper Flakes - 1/2 chef spoon
  • Garlic, Granulated - 2 chef Spoons

Directions

Mix all ingredients

Date and cover
Store in a cool dry place

Save Recipe

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