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Banana Bread

Ingredients

• 1/2 cup (1 stick or 115g) unsalted butter, softened to room temperature
• 3/4 cup (150g) packed light brown sugar (or dark brown sugar)
• 2 large eggs, room temperature preferred
• 1/3 cup (80g) Greek yogurt*
• 2 cups mashed bananas (about 4 large very ripe bananas)
• 1 teaspoon vanilla extract
• 2 cups (250g) all-purpose flour (measured correctly)
• 1 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1/2 cup (70g) chopped pecans
• 4 ounces cream cheese (112g), softened to room temperature
• 1/4 cup (60g) unsalted butter, softened to room temperature
• 1 cup (120g) powdered (confectioners') sugar
• 1 Tablespoon (15ml) milk
• 1/8 teaspoon salt, or as needed
• chopped pecans to sprinkle on top, optional

Read Directions