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Zucchini Noodle Pasta With Kale Pesto

Ingredients

  • 1 bunch kale
  • 2 cups fresh basil
  • 1⁄4 cup extra virgin olive oil
  • 1⁄2 cup walnuts
  • 2 limes, fresh squeezed
  • Sea salt and pepper
  • 1 zucchini, noodled (spiralizer)
  • Optional: garnish with sliced asparagus, spinach leaves, and tomato

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