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Recipe By: Spoon Fork Bacon Spoon Fork Bacon
Shared By Margot Miller

Creamy Lobster Pasta

Ingredients

  • sous vide lobster tails:
  • 2 (6 ounce) lobster tails, shells removed (but keep for sauce)
  • 2 tablespoons unsalted butter
  • 1 sprig tarragon
  • 1 garlic clove, smashed
  • 1/3 pound bucatini
  • 1 tablespoon unsalted butter
  • 1 tablespoon extra-virgin olive oil
  • 1/2 shallot, minced
  • 1 garlic clove, minced
  • 1 tablespoon tomato paste
  • 1 tablespoon minced tarragon
  • 1/2 cup brandy
  • 1 cup heavy cream
  • thinly sliced chives for garnish

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