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Recipe: The Best, Easiest Gluten-Free Banana Bread

Ingredients

  • INGREDIENTS
  • Cooking spray or vegetable oil, for coating the pan
  • 3 medium, very ripe bananas
  • 2 large eggs
  • 1/2 cup honey or maple syrup
  • 1/4 cup plain whole-milk Greek yogurt
  • 1/4 cup vegetable or canola oil
  • 1 teaspoon vanilla extract
  • 1 1/2 teaspoons baking powder
  • 3/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/2 cups gluten-free oat flour (see note below on how to make your own)
  • 1 cup almond flour

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