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Shared By Mickey Mantle

Stuffed Eggplant A La Bonifacio | Steven Masley Md, Llc

Ingredients

  • Prep Time: 15 Minutes
  • Baking Time: 60 Minutes
  • Serves: Four
  • Ingredients:
  • 2 medium eggplants, sliced in half lengthwise, then scored in a 1-inch diamond pattern sliced into the eggplant flesh
  • 3 tablespoons extra virgin olive oil
  • ½ teaspoon sea salt
  • ½ medium white onion, chopped finely
  • ½ cup walnuts, chopped finely
  • ½ cup tomato sauce
  • 2 medium garlic cloves, minced
  • 2 teaspoons Herbes de Provence (or Italian Herb Seasoning)
  • 3 inches roll goat cheese, sliced into ¼ inch slices
  • 4 basil leaves, sliced into thin strips

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