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Spiced Mulled Wine

Ingredients

• 1 1.5 L bottle Gallo Cabernet Sauvignon
• ½ c. Honey
• 2 Oranges, juiced (**Save Peel for garnish)
• 10 Cloves, whole
• 4 Green cardamom pods
• 4 Cinnamon sticks
• 2 Star anise, whole
• 1 c. Cranberries, fresh or frozen for garnish
• 1 Apple, thinly sliced for garnish
• ½ c. Brandy

Directions

Place all ingredients except brandy in slow cooker.

OR

Combine honey, orange juice, and spices in a sauce pan. Stir together and bring to a quick boil.
Reduce heat to low. Add wine and brandy. Let simmer for 20 mins.
Pour into mugs, garnish and enjoy!