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Tomato, Basil & Parmesan Muffins

Ingredients

  • 4 Eggs
  • ¼ cup Butter melted
  • ¼ cup water
  • ⅓ cup coconut flour
  • ¼ teaspoon baking powder
  • ¼ teaspoon salt
  • ¼ teaspoon black pepper
  • ¼ cup Parmesan cheese grated
  • 1 cup cherry tomatoes
  • ½ cup Fresh basil roughly chopped

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