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Shared By Steve Hamilton

Chicken Breast: Parmesan

Ingredients

  • 4 skinless, boneless chicken breast halves
  • Salt and freshly ground black pepper to taste
  • 2 eggs
  • 1 cup bread crumbs, or more as needed
  • ½ cup grated Parmesan cheese
  • 2 tablespoons all-purpose flour, or more if needed
  • All Purpose
  • 1 cup olive oil for frying
  • Olive Oil
  • ½ cup prepared tomato sauce
  • ¼ cup fresh mozzarella, cut into small cubes
  • ¼ cup chopped fresh basil
  • ½ cup grated provolone cheese
  • ¼ cup grated Parmesan cheese
  • 1 tablespoon olive oil

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