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8-Way Chicken: Air Fryer Buttermilk Fried Chicken

Ingredients

• DRIZZLE:
• ⅛ cup honey
• 2 teaspoons paprika
• ¼ teaspoon cayenne pepper
• ¼ teaspoon Kosher salt
• CHICKEN:
• 1 cup buttermilk
• 2-3 teaspoons cayenne pepper
• 2 Tablespoons Kosher salt
• 2 cloves garlic minced
• 3-4 pounds chicken cut up pieces, bone in (breasts cut in half)
• 1 cup flour
• 2 Tablespoons cornstarch
• 1 teaspoon salt optional, to taste
• cooking spray or oil in a spray bottle

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