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Shared By Steve Hamilton

Pork Loin Chops: Pan Fried With Apples

Ingredients

  • 4 boneless loin chops about 1” thick
  • ½ teaspoon garlic powder
  • kosher salt & pepper to taste
  • 1 tablespoon olive oil
  • 2 tablespoons butter
  • ½ red onion sliced
  • 2 large tart apples sliced
  • ⅔ cup apple cider or as needed, not apple cider vinegar
  • 2 teaspoons grainy mustard
  • ⅛ teaspoon cinnamon
  • 2 sprigs fresh thyme

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