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Shared By Steve Hamilton

Shrimp Spinach Bacon Alfredo

Ingredients

  • 2 tablespoons oil
  • 4 cloves garlic cloves, chopped
  • 2 lb shrimp
  • 3 cups spinach
  • ½ onion, chopped
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 2 cups heavy cream
  • 1 lb fettuccine pasta, cooked
  • 6 slices bacon, cooked and chopped
  • 1 cup parmesan cheese
  • ½ cup fresh parsley, chopped

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