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Recipe: Soba Noodle Soup With Mushrooms & Chard

Ingredients

  • 1 tablespoon olive oil
  • 4 ounces sliced baby bella mushrooms
  • 1 tablespoon minced ginger
  • 2 cloves garlic, minced
  • 1 to 2 teaspoons Sriracha, optional
  • 3 tablespoons soy sauce
  • 4 cups vegetable broth
  • 4 ounces soba noodles
  • 2 ounces shredded Swiss chard leaves, or other hearty greens
  • Sesame seeds, for topping

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