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8 Servings
Total Time: 1hr 30min
Recipe By: www.artandthekitchen.com
Shared By Twosaabsue

Roasted Beet Lentil Soup

Ingredients

  • 1 cup dry lentils
  • 5 cups red beets
  • 4 cups green cabbage
  • 1 ½ cups carrots
  • ¾ cup onion
  • 3 tablespoon olive oil
  • 5 tablespoon tomato paste
  • 8-10 cups vegetable stock
  • 2 bay leaves
  • 2 tablespoon white vinegar
  • ¼ cup fresh dill chopped
  • fresh ground pepper
  • kosher salt
  • ½ cup sour cream or plain yogurt optional

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