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Shared By Amy Schultz

Garlic Butter Shrimp

Ingredients

  • 8 tablespoons (1 stick) unsalted butter,divided
  • 1 1/2 pounds medium shrimp, peeled and deveined
  • Kosher salt and freshly ground black pepper, to taste
  • 5 cloves garlic, minced
  • 1/4 cup chicken stock
  • Juice of 1 lemon, or more, to taste
  • 2 tablespoons chopped fresh parsley leaves

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