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Blueberry Scones Recipe | King Arthur Flour

Ingredients

  • 2 cups King Arthur Unbleached All-Purpose Flour; or 1 cup King Arthur Unbleached All-Purpose Flour + 1 cup King Arthur White Whole Wheat Flour or Organic White Whole Wheat Flour
  • 1/2 teaspoon salt
  • 1/4 cup granulated sugar
  • 1 tablespoon baking powder
  • 6 tablespoons cold butter, cut into pieces
  • 1 cup fresh blueberries; or Blueberry Jammy Bits
  • 2 large eggs, beaten
  • 1/4 cup yogurt, plain or flavored (vanilla is good)
  • 1 teaspoon vanilla extract
  • 1 tablespoon grated lemon rind (zest), or 1/4 teaspoon lemon oil
  • 1/2 teaspoon almond extract
  • 2 tablespoons sparkling white sugar, for sprinkling on top

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