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8 Servings
Recipe By: www.pressurecookingtoday.com
Shared By Joshua Holt

Pressure Cooker (Instant Pot) Pork Carnitas

Ingredients

  • 4 pounds boneless picnic pork shoulder, trimmed and cut into 1-inch cubes
  • Salt and freshly ground black pepper
  • 1 tablespoon dried oregano
  • 2 teaspoons ground cumin
  • 2 tablespoon olive oil
  • 1 cup fresh squeezed orange juice, about 2 large oranges
  • 1/2 cup water
  • 2 onions, coarsely chopped
  • 8 cloves garlic, minced
  • 2 jalapenos, seeded and ribs removed, chopped
  • 2 tablespoons vegetable oil

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