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Shared By Grace Warren Atwood

Spicy Pineapple-Coconut Ice Pops

Ingredients

  • Ingredients
  • 1/2 cup granulated sugar
  • Pinch of kosher salt
  • 2 dried chiles (chile de arbol or pequin), crumbled
  • 1 medium pineapple, peeled, cored, and cut into chunks
  • 3/4 cup unsweetened dried coconut, lightly toasted

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