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Shared By Lowther Tribe

One-Pan Flank Steak & Veggies Recipe By Tasty

Ingredients

  • 12 oz broccoli floret (340 g)
  • ½ white onion, sliced
  • 1 ½ lb flank steak (680 g)
  • 2 tablespoons olive oil
  • 4 cups wild rice, cooked, to serve (920 g)
  • STEAK SEASONING
  • 1 ½ teaspoons salt
  • 1 ½ teaspoons pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon onion powder

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