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Steamed Spare Ribs With Black Bean Sauce (豉汁蒸排骨)

Ingredients

  • 1 lb spare ribs
  • 1 tbsp dried fermented black bean or black bean chili sauce
  • 1 tsp dried mandarin orange peel (optional)
  • 1 clove garlic
  • 1 tsp ginger
  • red chili pepper (a few slices, optional)
  • 2 pieces green onion
  • Flavors + Misc
  • 0.50 tsp salt
  • 1 tsp sugar
  • 0.50 tbsp light soy sauce
  • 1 tsp sesame oil
  • 1 tbsp oyster sauce
  • 0.50 tbsp Shaoxing wine
  • 1 tbsp cornstarch (for rinsing ribs)
  • 2 tbsp cornstarch (for marinade)
  • 0.50 tsp vegetable oil

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