Collection: Salads

KALE & AVOCADO SALAD

Ingredients

  • 8 generous handfuls of green curly kale
  • Sprinkle of Celtic sea salt OR Himalayan crystal salt
  • 1 Tablespoon of olive oil
  • 1 ripe avocado
  • 2 large tomatoes OR a handful of cherry or baby plum tomatoes
  • OPTIONAL: 2 spring onions
  • OPTIONAL: 8 sundried tomatoes in oil
  • DRESSING: Fresh lemon juice to taste (at least 1/2 a lemon)

Directions

Directions aren't available for this recipe.

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