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Shared By Rachel Giampietro

Cauliflower Crust Pizza

Ingredients

  • Crust:
  • 1 medium sized head of cauliflower - should yield 2 to 3 cups once processed
  • 1/4 teaspoon kosher salt
  • 1/2 teaspoon dried basil (crush it even more between your fingers)
  • 1/2 teaspoon dried oregano (crust it even more between you fingers)
  • 1/2 teaspoon garlic powder
  • optional a few shakes of crushed red pepper
  • 1/4 cup shredded parmesan cheese
  • 1/4 cup mozzarella cheese
  • 1 egg
  • optional 1 tablespoon almond meal
  • Toppings:
  • Shredded Mozzarella cheese
  • Pepperoni
  • Green bell pepper
  • Diced pineapple

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