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Recipe By: Lindsay Funston Deputy Editor Lindsay Funston is a food editor who has more than 10 years experience tasting everything from pickles to bloody marys, writing about food trends, and creating easy recipes.

Chocolate Pumpkin Cheesecake Is So Much Better Than Pumpkin Pie

Ingredients

  • 3 (8-oz.) blocks cream cheese, softened
  • 1 (15-oz.) can pumpkin puree
  • 4 large eggs
  • 3/4 c. granulated sugar
  • 1/2 c. packed brown sugar
  • 1/4 c. sour cream
  • 2 tsp. pure vanilla extract
  • 2 tbsp. all-purpose flour
  • 1 tsp. pumpkin pie spice
  • 1/2 tsp. ground cinnamon
  • 1/4 tsp. kosher salt
  • FOR THE OREO CRUST
  • 24 whole Oreos
  • 6 tbsp. melted butter
  • FOR SERVING
  • 1/4 c. chocolate chips, melted
  • 1/4 c. caramel sauce
  • Whipped topping

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