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10 Pieces
Recipe By: Momosmama MumAndMe Nattee Kath Coralie robynemu munchkinjj claire791 Mary Carter Powersnooze Powersnooze TraceyvL TraceyvL Padudu Momosmama mari Chocolate-Shells Ruth Lili insaneandluvingit Kaler busymommy busymommy BakingCrazy22 karkar Sugarplum Diana dealr@hotmail.com dealr@hotmail.com SUGARPLUMSCOOKIES Heather sarahobson SPORTBILLY22 narelle

Iced Gingerbread House

Ingredients

  • 3/4 cup (190g) butter
  • 140g brown sugar
  • 1 teaspoon grated lemon rind
  • 1 medium lemon, juiced (30ml)
  • 1/2 cup (125g) golden syrup or molasses
  • 2 eggs
  • 3 cups (375g) plain flour
  • 2 teaspoons baking powder
  • 1 tablespoon ground ginger
  • 2 teaspoons ground allspice
  • 6 egg whites
  • 2kg icing sugar, sifted
  • 375g treacle or golden syrup
  • 1 12 cups (250g) dark brown soft sugar
  • 2/3 cup (150ml) cold water
  • 150g butter, softened to room temperature
  • 8 cups (1kg) plain flour
  • 2 teaspoons bicarb soda
  • 1 teaspoon salt
  • 1 teaspoon ground allspice
  • 2 teaspoons ground ginger
  • 1 teaspoon ground cloves
  • 1 teaspoon ground cinnamon

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