Explore Recipes Popular Recipes Recent Recipes Add Recipe From URL Add Custom Recipe Meal Planner Shopping List Login Create Account About Us Contact Terms of Use Privacy Get the iOS App
Recipe By: Cookin

Greek Fondue

Ingredients

  • 1 tbsp. olive oil
  • 2 cloves, minced
  • 1 (8-oz. ) block cream cheese, softened
  • 1/4 c. whole milk
  • 1 c. crumbled feta
  • 1 c. shredded mozzarella
  • 1/3 c. Greek yogurt
  • 2 tbsp. lemon juice
  • 1 tbsp. chopped dill, plus more for garnish
  • 1 tbsp. chopped parsley, plus more for garnish
  • 1 tsp. lemon zest
  • 1/4 tsp. red pepper flakes
  • kosher salt
  • Freshly ground black peppers
  • 1 c. halved cherry tomatoes
  • 1/2 c. kalamata olives, sliced
  • olive oil, for drizzling
  • Pita chips, for serving

Directions

In a small skillet (or small saucepan) over medium heat, heat olive oil. Add garlic, stirring often, and cook until fragrant, about 1 minute.
Add cream cheese, breaking up the cream cheese with a wooden spoon, and cook until melted. Whisk in milk and cook until mixture is heated through.
Add feta, mozzarella, yogurt, lemon juice, dill, parsley, lemon zest, and red pepper flakes. Season with salt and pepper and cook until the cheeses have melted, about 5 minutes.
Remove from heat, then drizzle with olive oil. Garnish with more dill and parsley. Sprinkle with kalamata olives and tomatoes.
Serve warm with pita chips for dipping.

Save Recipe

You Might Also Enjoy These Recipes:

1
PRO
Greek Egg And Lemon Soup
Grace Warren Atwood
 
1
PRO
One Minute Cookie Dough Greek Yogurt
morgan_grey
 
1
PRO
Greek Salad Dressing
Grace Warren Atwood
 
1
PRO
Greek Marinade For Chicken, Steak & Pork
Grace Warren Atwood
 
Get RecipeCloud App for iPhone or iPad

Discover. Cook. Share.

Get RecipeCloud For iPhone or iPad Today

Download from The App Store
`

Please Sign In First

Sign In Create Account
×

Please Sign In First

Sign In Create Account
×

Create Book

×

Please Sign In First

Sign In Create Account
×