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Shared By Grace Warren Atwood

Sichuan Dry Fried String Beans

Ingredients

  • 1 pound string beans
  • ¼ cup vegetable oil
  • 2 teaspoons Sichuan peppercorns
  • 1 teaspoon minced ginger
  • 3 cloves garlic, minced
  • A few dried red chilies, deseeded and chopped (optional)
  • 4 ounces ground pork (or chicken)
  • 1 tablespoon Shaoxing wine
  • 1 tablespoon light soy sauce
  • ¼ teaspoon dark soy sauce (optional, mostly for color)
  • ¼ teaspoon sugar
  • Salt to taste

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