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Recipe By: Kai + Em

Almond Flour Shortbread

Ingredients

  • 5 Tbs. butter
  • 1 Tbs. coconut oil
  • 2.5 Tbs. honey
  • 2 cups almond flour

Directions

Preheat oven to 350 degrees. Take out your pie dish or 8x8 pan.

In a saucepan, melt over low heat the butter, coconut oil and honey.

Then pour it into a bowl with the almond flour.

Mix everything together, then press into the pan. Pick with a fork so that it will cook more evenly through.

Bake for 15-20 minutes, or until the edges start to brown. Let it cool completely before cutting.

Save Recipe

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