Explore Recipes Popular Recipes Recent Recipes Add Recipe From URL Add Custom Recipe Meal Planner Shopping List Login Create Account About Us Contact Terms of Use Privacy Get the iOS App
Recipe By: Mike Ito

Taco spaghetti bake

Ingredients

  • 12 to 16 ounces of spaghetti
  • 1 pound of lean ground meat
  • 1 cup of chopped onion
  • One package of taco seasoning
  • 1/4 cup of water
  • One can of chopped green chilies
  • 1 teaspoon of ground Cumin
  • 14.5 can of diced tomatoes
  • 15 ounce can of tomato sauce
  • 2 cups of shredded Mexican blend cheese
  • 8 ounces of shredded Velveeta cheese
Purchase Ingredients

Directions

Cook spaghetti to al dente
Cook meat and onions
Stir and taco seasoning, water, Chili’s and cumin
Add diced tomatoes and sauce
Add half the shredded cheese
Add spaghetti and mix well
Pour 1/3 mixture into greased baking dish, scatter 1/2 velveeta, repeat, add remaining mixture
Top with remaining cheese
Bake for 30-35 minutes

Save Recipe

You Might Also Enjoy These Recipes:

1
PRO
No Bake Summer Berry Lasagna - Omg Chocolate Desserts
Kit Baker
 
2
PRO
Super Easy Crock Pot Spaghetti Squash With Meatballs
Linda McCulloch Austin
 
1
Crock Pot Thai Spaghetti Squash
MorganLee
 
1
Cashew Chicken Quinoa Bake
Katia M
 
Get RecipeCloud App for iPhone or iPad

Discover. Cook. Share.

Get RecipeCloud For iPhone or iPad Today

Download from The App Store

Please Sign In First

Sign In Create Account
×

Please Sign In First

Sign In Create Account
×

Create Book

×

Please Sign In First

Sign In Create Account
×